Discover our carefully crafted dishes featuring the finest local and seasonal ingredients
Start your culinary journey with our exquisite selection of appetisers
Daily selection of fresh seasonal soup made with locally sourced vegetables and herbs, served with artisan bread
Curated selection of finest Dutch cheeses including aged Gouda and Edam, served with seasonal accompaniments
Experience our signature dishes crafted with passion and expertise
Fresh Atlantic salmon with roasted seasonal vegetables, herb butter sauce, and locally sourced potatoes
Premium Dutch beef tenderloin with truffle jus, seasonal root vegetables, and traditional Dutch accompaniments
Creamy arborio rice with seasonal vegetables, fresh herbs, and aged Parmesan cheese from local producers
Daily fresh catch from the North Sea, prepared with traditional Dutch cooking techniques and seasonal garnishes
Complement your meal with our carefully selected wine collection
Discover exceptional wines from Dutch vineyards, showcasing the unique terroir of the Netherlands
From €8 per glass
Curated collection of European wines perfectly paired with our cuisine, from renowned wine regions
From €10 per glass
Locally roasted coffee, premium teas, and crafted non-alcoholic beverages to complement your dining experience
From €4 per serving
Elevate your visit with our exclusive dining experiences
Experience our chef's creativity with a multi-course tasting menu featuring seasonal highlights and innovative preparations. Wine pairing available.
Host your special occasions in our private dining area with customised menus and dedicated service for groups up to 12 guests.
Book your table today and discover why Softaro is Nijmegen's premier dining destination.